The Menu

From the Kitchen

Handmade pasta, wood-fired dishes and fresh fish — Mediterranean cooking with an Italian soul.

Nocellara OlivesV

Sicilian vibrant green olives, buttery taste.

£5.00

BruschettaV

Bread with fresh chopped tomatoes, garlic, basil.

£8.00

BurrataV

Creamy burrata cheese, tomatoes, onions, basil pesto, almonds.

£14.00

Antipasto Italiano

Speck, Parma ham, herb-cured salami, pistachio mortadella, pecorino, olives.

£12.00

Formaggi MistiV

Pecorino, gorgonzola, taleggio, aged parmesan and goat cheese, focaccia.

£16.00

Calamari Fritti

Fresh deep-fried squid, tartare sauce, lemon.

£13.00

Gamberoni Al Limone

Four king prawns in lemon, garlic, butter, white wine sauce.

£13.00

La ParmigianaV

Oven-baked aubergines, mozzarella, tomato sauce, parmesan.

£13.00

Panko-Coated King Prawns

Japanese breadcrumbs, sweet chilli sauce.

£13.00

Rucola E ParmigianoV

Rocket, cherry tomatoes, parmigiano shavings, extra virgin olive oil.

£9.00

Insalata VerdeV

Mixed green leaves, avocado, fennel, cucumber, extra virgin olive oil.

£12.00

Avocado Con Gamberetti

Avocado, smoked salmon and prawn on a bed of fresh salad, Marie sauce.

£15.00

Pollo Toscana Salad

Grilled basil chicken, mixed sweet peppers, tomatoes, black olives, avocado.

£18.00

Octopus Salad

Pan-fried octopus in Terrazza special sauce, peppers, onion, garlic, lime.

£19.00

Ravioli Agli SpinaciV

Ricotta and spinach filled ravioli, cherry tomato sauce, rocket.

£19.00

Gnocchi Alla GorgonzolaV

Potato gnocchi in a rich cream and gorgonzola sauce.

£19.00

Tagliatelle Al Salmone

Cream and tomato sauce, smoked salmon, prawns, baby spinach.

£23.00

Linguine Di Mare

Calamari, king prawns, mussels and clams, garlic and white wine sauce.

£26.00

Lobster Linguine

Half grilled and pan-fried lobster, creamy lobster sauce, linguine.

£31.00

Sirloin Steak

Grilled sirloin, portobello mushroom, cherry tomatoes, sautéed potatoes.

£34.00

Ribeye Steak

Grilled ribeye, portobello mushroom, cherry tomatoes, sautéed potatoes.

£37.00

Lamb Cutlets

Four grilled lamb cutlets, herbs, sautéed potatoes, seasonal vegetables.

£29.00

Short Beef Ribs

Slow-cooked in demi-glace sauce, mashed potato, sautéed vegetables.

£29.00

Chicken Schnitzel

Crispy breaded chicken, tomato and cheese or béchamel, sautéed potatoes.

£22.00

Mediterranean Chicken

Chicken breast, mixed bell peppers, onion, potato, tomato sauce.

£24.00

Seabass Fillet

Pan-fried, mashed potatoes, sautéed vegetables.

£29.00

Grilled Octopus

Mashed potatoes, sautéed vegetables.

£32.00

Halibut Steak

Pan-fried, tomato garlic basil sauce, mashed potatoes.

£30.00

Swordfish Steak

Pan-fried, tomato garlic basil sauce, mashed potatoes.

£26.00

MargheritaV

Mozzarella, tomato sauce, fresh basil.

£14.00

Quattro Formaggi D.O.P.V

Mozzarella, gorgonzola, goat cheese, taleggio.

£16.00

Napoletana Originale

Tomato sauce, mozzarella, anchovies, olives, basil, capers.

£18.00

Diavolo Di Terrazza

Tomato sauce, mozzarella, double pepperoni, fresh chilli.

£21.00

Panna Cotta with Mixed Red Berry

Silky vanilla panna cotta, fresh mixed red berry compote.

£8.90

Homemade Tiramisu

Espresso-soaked sponge, mascarpone cream, cocoa.

£8.90

Sticky Toffee Pudding

Warm date sponge, toffee sauce, vanilla ice cream.

£9.40

Italian Gelato Trio

Three scoops of authentic Italian gelato.

£8.90

Espresso Martini

Vodka, coffee liqueur, fresh double espresso.

£12.00

Aperol Spritz

Aperol, prosecco, soda.

£12.00

Hampstead Green

Signature — gin, fresh lime, muddled cucumber, sugar.

£14.00

Prosecco Asolo Superiore DOCG

Ripe apple and peach blossom, fresh and elegant.

from £9.00

Gavi Di Gavi

Apricot and citrus, warm and harmonious, saline depth.

£40.00 (bottle)

Chianti Classico DOCG

Ripe cherry and raspberry, tea leaves, lavender.

£40.00 (bottle)
Ask your server for our full wine, cocktail and spirits list.